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    White Chocolate Strawberry Bomb

    Jan 26, 2022 · 27 Comments

    Whether you sweetheart stole your heart or not, these white chocolate strawberry bombs will! These are cute to look at and perfect in flavor! Love strawberry flavor with a touch of white chocolate, YUM! 

    These bombs are easy to make. White chocolate flavored with freeze dried strawberry powder is poured on to molds to make the bomb shells. It is then filled with strawberry Nesquik with extra white chocolate chips, freeze dried strawberry bits, and vegan marshmallows.
    When you set these bombs on the table, they are sure to catch attraction and you'll have to make more. Plus, it is mesmerizing to watch them melt as your hot milk. These bombs will melt your heart too! These bombs are perfect to enjoy with your family for Valentine's! Kids will be excited for sure!

    I have used Ghirardeli Premium White Chocolate Baking bars to make the shell and Ghirardeli white chocolate chips inside the bombs as extra add-ins! Use a double boiler to melt the chips and after pouring into the cavities, chill for 30 minutes to 2 hours for the chocolate to set. Good quality white chocolate have cocoa butter and that adds a smooth flavor to white chocolate. Do not use just any white chocolate bits. Also, good quality white chocolate is easier to melt and shape.

    A few drops of pink food coloring is added to the white chocolate to give a color boost and is totally optional. The added strawberry powder plus strawberry Nesquik give the ultimate strawberry flavor to this white chocolate strawberry bomb. Vegan marshmallows, te mini ones, Dandies brand are used in this bomb. It is also optional and can be replaced with regular marshmallows if you prefer to use those.

    It is better to store these bombs in cool dry place. They can also be refrigerated if the weather is hot. Heat may cause the white chocolate to melt and hence storing in a cool, dry place is absolutely recommended.

     
    It's the right time to begin the plans for Valentine's Day and what else other than chocolates are perfect for this day? Be it a dark, milk, or white chocolate, it is the best treat as well as a gift for the occasion. Christie is hosting an event and we are sharing ultimate chocolate recipes during this week to help everyone prepare for the big day with the perfect treats and goodies! This Valentine Treat Board was my first share and is the one you'll need to multiply the happiness exponentially!

    This White Chocolate Strawberry bomb and Red Velvet Hot Cocoa bombs are perfect for Valentine's Day drink as the weather is still very cold. A piping hot drink is soothing and comforting. I love making and having cocoa bombs and along with the above the Salted Caramel Hot Cocoa bombs and Peppermint Hot Chocolate Bombs are our favorites!

    Ingredients
    Makes 10
    White chocolate baking bar - 8-oz
    Freeze dried strawberry powder - 4 tsp
    Pink food color - 5-6 drops
    Strawberry Nesquik - 8-12 tbsp
    Extra add-ins
    Dandies
    Freeze dried strawberry pieces
    White chocolate chips
    For decoration
    Freeze dried strawberries
    White chocolate - 1 to 2 tbsp
    Method
    Crush the freeze dried strawberries with a rolling pin to make powder.

    Chop the white chocolate and melt in a double boiler.
    Once completely melted, add the freeze dried strawberry powder and pink food color (optional). Mix thoroughly.
    Pour onto each cavity (used a 2-in cavity silicone mold), invert to remove excess. Or this can be done by smearing completely the cavity with a spoon. Refrigerate for 30 minutes to two hours.

    Once set, slowly remove from the silicone mold. Set aside.

    Warm a baking sheet in oven. Rub the edges on warm plate. Do this for 5 shells. To these shells add one to one and a half tablespoon of Strawberry Nesquik. Add white chocolate chips, Dandies vegan marshmallow, and freeze dried strawberries.
    Take an empty shell, rub on a warm plate. The melted chocolate acts as a glue to seal the bomb. Place the shell on top of the filled half shell. Make sure the edges are completely closed. Repeat with the rest.

    Melt a little white chocolate chips in microwave. Dip a small piece of freeze dried strawberry in white chocolate and place it on top of the prepared bomb as a decoration. This is optional. Store the bombs in cool, dry place in airtight container.

    To make a drink, add one bomb to a cup, and pour three-fourth to a cup of hot milk. Stir. Serve immediately.

    More Chocolate Recipes

    • Cake in a Jar from Devour Dinner
    • Chocolate Cake Mix Donuts from Blogghetti
    • Chocolate Chip Brownies from That Recipe
    • Chocolate Chip Pecan Shortbread Cookies from Shockingly Delicious
    • Chocolate Cinnamon Rolls from Jolene's Recipe Journal
    • Chocolate Funnel Cakes from Cindy's Recipes and Writings
    • Chocolate Pomegranate Crostini from A Day in the Life on the Farm
    • Ferrero Rocher Ice Cream from The Fresh Cooky
    • No Bake S'mores Pudding Pie from Hezzi-D's Books and Cooks
    • Peanut Butter Cup Brownies from Karen's Kitchen Stories
    • White Chocolate Mousse with Raspberries from The Redhead Baker
    • White Chocolate Strawberry Bombs from Magical Ingredients
    • White Chocolate Strawberry Muddy Buddies from An Affair from the Heart

    More edible gifts

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    Reader Interactions

    Comments

    1. Dorothy Reinhold says

      January 27, 2022 at 1:30 am

      I think these are such an adorable way to celebrate!

      Reply
    2. A Day in the Life on the Farm says

      January 27, 2022 at 1:31 am

      Love the idea of adding freeze dried strawberries to the coating.

      Reply
    3. Karen says

      January 27, 2022 at 1:31 am

      These are so cute! I bet they are a huge hit! I need to get some of those molds.

      Reply
    4. Karen says

      January 27, 2022 at 1:31 am

      These are so cute! I bet they are a huge hit! I need to get some of those molds.

      Reply
    5. Hezzi-D says

      January 27, 2022 at 3:16 am

      Ok these are on my too make list. I'm lovin them!

      Reply
    6. Hezzi-D says

      January 27, 2022 at 3:16 am

      Ok these are on my too make list. I'm lovin them!

      Reply
    7. Jolene says

      January 27, 2022 at 3:16 am

      I haven't tried making cocoa bombs yet, yours are so pretty!

      Reply
    8. Jolene says

      January 27, 2022 at 3:16 am

      I haven't tried making cocoa bombs yet, yours are so pretty!

      Reply
    9. Cindy Kerschner says

      January 27, 2022 at 2:30 pm

      these bombs sound perfect for Valentine's Day! I love that you used freeze dried strawberries!

      Reply
    10. Kathleen The Fresh Cooky says

      January 28, 2022 at 2:56 am

      I love these flavors, as a kid I always loved strawberry milk, and this is a grown up and warm version of that, but so much better!

      Reply
    11. Kathleen The Fresh Cooky says

      January 28, 2022 at 2:56 am

      I love these flavors, as a kid I always loved strawberry milk, and this is a grown up and warm version of that, but so much better!

      Reply
    12. Lisa says

      January 28, 2022 at 2:56 am

      Love the freeze dried strawberries. I need to get some molds and get to making these.

      Reply
    13. Lisa says

      January 28, 2022 at 2:56 am

      Love the freeze dried strawberries. I need to get some molds and get to making these.

      Reply
    14. Rebecca says

      January 28, 2022 at 6:46 pm

      Chocolate bombs are the BEST! Love these

      Reply
    15. Rebecca says

      January 28, 2022 at 6:46 pm

      Chocolate bombs are the BEST! Love these

      Reply
    16. Rebecca says

      January 28, 2022 at 6:46 pm

      Chocolate bombs are the BEST! Love these

      Reply
    17. Rebecca says

      January 28, 2022 at 6:46 pm

      Chocolate bombs are the BEST! Love these

      Reply
    18. Radha says

      January 30, 2022 at 7:37 pm

      Yes, They are! Thank you, Karen!

      Reply
    19. Radha says

      January 30, 2022 at 7:37 pm

      It gives natural flavor and color. Thanks for stopping by Wendy!

      Reply
    20. Radha says

      January 30, 2022 at 7:37 pm

      Yes! Thanks, Dorothy!

      Reply
    21. Radha says

      January 30, 2022 at 7:38 pm

      Thank you! Once you try, you'll be hooked on to the bombs, Jolene! Thanks for stopping by.

      Reply
    22. Radha says

      January 30, 2022 at 7:38 pm

      Thanks you, Heather!

      Reply
    23. Radha says

      January 30, 2022 at 7:38 pm

      Yes, Cindy, They are perfect for the celebration!

      Reply
    24. Radha says

      January 30, 2022 at 7:39 pm

      Yes, freeze dried strawberries give natural flavor. You'll love these when you make. Thanks, Lisa!

      Reply
    25. Radha says

      January 30, 2022 at 7:39 pm

      Yes, they are! Thanks, Rebecca!

      Reply
    26. Chris says

      February 07, 2022 at 3:23 pm

      These look so pretty!! And I bet they taste amazing. I need to get one of those molds. I'm missing out on the cocoa bomb trend.

      Reply
    27. Chris says

      February 07, 2022 at 3:23 pm

      These look so pretty!! And I bet they taste amazing. I need to get one of those molds. I'm missing out on the cocoa bomb trend.

      Reply

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    Welcome to Magical Ingredients! I'm Radha Rajagopalan, and I love to explore the delight of creating new dishes that are suitable for all sorts of requirements! Join me as I explore the world of vegetarian and vegan cooking, combining global flavors and unleashing my creativity in the kitchen.

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