The chia seeds soaked in coconut milk, layered and topped with fresh strawberries and blueberries is a perfect #redblueandwhite food which could be great on the Fourth of July menu. This can be made in no time or made ahead too. The soaking can be done overnight in fridge too which makes it an easy and healthy dessert.
Coconut milk can be replaced by almond, soy, or any plant based milk. Any fruit toppings can be used. Toasted granola or nuts give a great crunch too.
Coconut milk - 3/4 cup
In the meantime prep the fruits to be topped. In each serving cup add 1/6th of the portion. Add chopped strawberries and blueberries.