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    Baked Apples


    Holidays are marked with baking and cooking delicious food and having desserts. And of course what us a celebration without apples. I love apples. We love apple pie. The filling is even more enjoyed with anything and everything. I would love to enjoy that filling with any apples. Doesn't matter what kind of apple that I have at that moment on hand! Sometimes would just stir-fry for a quick version. Sky is the limit!


    When I saw the mail from Melissa's Produce about the Green Dragon apple dessert, we were hooked on to it. For apple lovers, it is a must. We enjoyed every bit of what we made. We added a little bit of caramel too! The apples were tasty and we just added a teeny tiny bit of extra butter and brown sugar. Our recipe was close to Melissa's. We have to make at least 2 and share in blog or social media and the other recipes would just add points for the giveaway. Whether we win the give away or not, everyone who enjoyed baking all the recipes and enjoyed with family is surely winners! I am enjoying my baked apples while writing this post. Yeah! need to enjoy my share of happiness! 

    This is my fourth recipe. Here is a quick link to the other recipes for #FamilyBakingChallenge.


    Pear Dumplings

    Eggless Persimmon, Ginger, Praline Pecan Bread
    Oven Roasted Curried Baby Dutch Potatoes

    Ingredients


    Apples - 4.5 cups, diced small

    Salt  - a pinch

    Brown sugar - 1/3 cup
    Cinnamon - 1 tsp
    Nutmeg powder - 1/8 tsp
    Powdered cloves - a pinch 
    Vanilla - 1/2 tsp
    Butter - 1.5 tbsp, chopped small
    Corn flour - 1 tsp

    Caramel - optional
    Ice cream - optional

    Method

    Preheat the oven to 350 degrees F. Add everything  in a bowl, toss well to coat evenly. Transfer to a baking dish and bake for 35-38 minutes or until the apples soft, the mixture bubbling. Remove from the oven. 


    Serve warm as such or drizzled with caramel and/or topped with a scoop of ice cream.


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    Comments

    1. vaishali sabnani says

      December 27, 2020 at 8:50 pm

      I have never been very fond of apples , but have always had a soft corner for baked apples . Caramel and ice cream - wow ! Suddenly I am craving for such a delicious dessert !

      Reply

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    Hi,

    Welcome to Magical Ingredients! I'm Radha Rajagopalan, and I love to explore the delight of creating new dishes that are suitable for all sorts of requirements! Join me as I explore the world of vegetarian and vegan cooking, combining global flavors and unleashing my creativity in the kitchen.

    More about me →

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