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    Mango Lassi Muffin

    Jul 27, 2021 · 6 Comments


    Mango Lassi Muffins as the name suggests is made with mango lassi, a popular mango-yogurt drink. This is delicious one full of mango flavor, now who wouldn't love this muffin when it is delicious and soft. This is an eggless recipe. This muffin for sure will brighten your day with bright flavors.


    Mango lassi is easy to make and I made my mango lassi for this recipe. Store-bought lassi can also be used. Mango lassi is often made in our home and any recipe that uses mangoes are always a huge hit. This can be made within 45-50 minutes, if you already have the lassi. Or else it just takes a few minutes extra to prepare.


    For more fun. Drizzle a little mango lassi on top and add some more chunks of fresh mangoes for a special meal. This muffin is great for breakfast as well as snack.

    I am sharing this for this month's #MuffinMonday. #MuffinMonday is a group of muffin loving bakers who get together once a month to bake muffins. You can see all of our lovely muffins by following our Pinterest board. Updated links for all of our past events and more information about Muffin Monday can be found on our home page.
    Muffin Monday
    I am also linking this to Sundays on Silverado and Happiness is Homemade.

    Ingredients
    Makes 10

    Dry Ingredients

    All-purpose flour - 1.5 cups
    Salt - 1/8 tsp
    Baking powder - 1 tsp
    Baking soda - 1/2 tsp

    Wet ingredients

    Oil - 1/3 cup
    Mango lassi - 1 cup
    Mango puree - 1/2 cup, canned
    Brown sugar - 3/4 cup
    Vanilla - 1 tsp
    Flax seed powder - 2 tbsp

    Method
    Preheat the oven to 350 degrees F. Prepare a lined muffin pan. Mix the dry ingredients and set aside.

    Mix all the wet ingredients in a bowl till smooth and devoid of any lumps.

    Add the wet mixture to dry ingredients and whisk quickly. 

    With a cookie scoop, scoop equal amounts into the prepared muffin pan.

    Bake for 17  minutes or until inserted toothpick comes out clean.

    Cool for 10-15 minutes. Serve.



    Here are the muffin recipes we shared today. Thanks Stacy!

    • Easy Spiced Peach Muffins from Zesty South Indian Kitchen
    • Hatch Green Chile Corn Muffins from Palatable Pastime
    • Mango Lassi Muffins from Magical Ingredients
    • Verry Cherry Plum Mini Muffins from Food Lust People Love


    More eggless baking

    • Carrot Cinnamon Rolls
    • Color Changing Eggless Blood Orange Jello Poke Cake
    • Persian Love Cake Muffins
    • Coconut Pandesal

    eggless baking, Muffin Recipes

    Reader Interactions

    Comments

    1. Stacy Rushton says

      July 26, 2021 at 1:48 pm

      I love, love, love mango lassi and can just imagine the flavor it adds to muffins. Great idea, Radha!

      Reply
    2. Radha says

      July 27, 2021 at 4:06 am

      Thanks Stacy!

      Reply
    3. Swathi says

      July 27, 2021 at 4:31 am

      I love this idea of mango lassi muffin, my favorite, need to try this muffin for sure.

      Reply
    4. linda johnston says

      July 27, 2021 at 6:58 pm

      What a summer flavor filled muffin! My girls love anything mango!

      Reply
    5. Radha says

      August 02, 2021 at 10:04 pm

      You'll love it Swathi. Thanks!

      Reply
    6. Radha says

      August 02, 2021 at 10:04 pm

      Thanks, Linda!

      Reply

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    Hi,

    Welcome to Magical Ingredients! I'm Radha Rajagopalan, and I love to explore the delight of creating new dishes that are suitable for all sorts of requirements! Join me as I explore the world of vegetarian and vegan cooking, combining global flavors and unleashing my creativity in the kitchen.

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