Every year we celebrate Sri Ram Navami (Birthday of God Rama) with panagam (spiced jaggery water), buttermilk, vadas (crispy fried lentil dumpling), and kosmalli (salad) as nivedhanams. This year for a change I made moong sprouts salad in the place of a usual salad. It is very simple to make yet delicious and colorful. When you try this one, I am pretty sure you would agree.
Ingredients:
Moong sprouts - 1/2 cup
Pomegranate arils - 1/3 cup
Pineapple - 1/3 cup, chopped
Coconut - 2 tbsp
Green chilli - 1 finely chopped
Salt
Juice of half lemon
Cilantro - 1 tbsp, chopped
Method
Wash the sprouts a couple of times and drain the water completely. To this add the fruits, coconut, green chilli, lemon, and cilantro. Mix thoroughly and a wonderful salad is all ready.
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