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    Mexican Molletes Bites

    Dec 25, 2022 · 4 Comments

    These Mexican Molletes bites are an easy to make appetizer that are simple and comforting too. Top with fresh pico de Gallo, jalapeño, or slices of avocado.

    Mexican Molletes (pronounced miss-yeh-tes) are open faced sandwiches made with just three ingredients - bread, refried beans, and cheese. They are generally eaten for breakfast, lunch, or dinner. This appetizer is based on this quick comfort food, and any comfort food flavors will always be loved by everyone. 


    Bread - Rolls like Bolilo or Telera are used traditionally. To make them bite sized, I have used slices of fresh baguettes to make the comfort food as bite sized appetizers. Slice a fresh baguette into about 25-26 slices of half inch thickness. 

    Butter - a little butter on the bread adds to the flavor as well as the crunch. 

    Refried Beans - this recipe uses homemade refried beans using pinto beans. In this way, it is possible to customize according to your spicy heat preference. Store bought refried beans can also be used. Refried beans with black beans can also be used for flavor variation.


    Cheese - Oaxaca (proneness woh-ha-ca) cheese is used in Mexican Molletes. It is a stringy cheese made with cow milk and it can be called the Mexican mozzarella. Not all Oaxacan cheese is vegetarian friendly. Check here gif the list and choose the brand that fits your diet. Mozzarella or Monterey Jack cheese can be substituted for Oaxaca cheese. Top with shredded cheese to your preference. 

    Toppings - a fresh pico de Gallo, pieces of avocado, and jalapeños are great to ping choices to jazz up Molletes and bite sized Molletes. Though they can be served as such, serving with toppings make it extra special. Plus, it allows the guests to add toppings according to their choice. 

    These Molletes bites are perfect to serve for any occasion. These can be fixed in a jiffy and need only a few minutes of active cooking time. A warm cheesy bite is the best comforting comforting food and these tasty bites would please any crowd. If you like this, then these Taco Stuffed Mini Peppers and tortilla taco cups are great ones for you. 

    Can you believe 2022 is almost over? And it is almost time to plan on celebrations for 2023 as the New Year is just a few days away. This Molletes bites is a tasty appetizer for your party that you can make in a jiffy and I am sharing this for the event Christie is hosting in #ourfamilytable. Check for the links at the end of the post for delicious finger foods for your party. We share Recipes From Our Dinner Table! Join our group and share your recipes, too! While you're at it, join our Pinterest board, too!

    Here are a few delicious finger foods for your New Year Party!
    Labne Launji Crostini
    Crescent Roll Samosa Wreath
    Falafel
    Masala Labne Pastry Swirls
    Caprese Cups

    Fried Cauliflower Feta Balls

    Ingredients 


    Baguette - 1, slices to ½-in, thick slices 

    Refried beans - 1 to 1.5 cups

    Cheese - 1.5 to 2 cups, shredded 

    Butter - 2 tbsp, room temperature 


    Toppings

    Fresh pico de Gallo 

    Sliced jalapeños 

    Avocado cubes 


    Method 

    Spread a little butter on the bread slices. Broil for two minutes.



    Remove from the oven, spread a little refried beans.



    Top with some cheese.



    Broil for 2-3 minutes until the cheese melts.


    Remove from the oven. Transfer to a serving platter, serve with toppings on the side.

    Favorite Finger Food Recipes

    • Bacon Wrapped Dates from That Recipe
    • Baked Cheese and Jam Phyllo Cups from The Spiffy Cookie
    • Champagne Truffles from Hezzi-D's Books and Cooks
    • Cheeseburger Pie Bites from Cindy's Recipes and Writings
    • Keto Scotch Eggs from Art of Natural Living
    • Rosemary Pesto and Steak Crostini from Pandemonium Noshery
    • Thai Lime & Chili Cashews (DIY Trader Joe's) from Palatable Pastime

    More Home

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      Queso Paratha
    • close view of the platter
      Scarlet Sunrise Platter
    • Okinawan Sweet Potato Pani Popo
    • Strawberry and Cream Rolls

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    Reader Interactions

    Comments

    1. Anonymous says

      December 29, 2022 at 5:37 am

      Now this is my kind of small bite! Love all that cheese!

      Reply
    2. Anonymous says

      December 29, 2022 at 5:37 am

      Now this is my kind of small bite! Love all that cheese!

      Reply
    3. Inger says

      January 01, 2023 at 12:04 am

      Love Mexican flavors and they come together so elegantly in these!

      Reply
    4. Inger says

      January 01, 2023 at 12:04 am

      Love Mexican flavors and they come together so elegantly in these!

      Reply

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    Welcome to Magical Ingredients! I'm Radha Rajagopalan, and I love to explore the delight of creating new dishes that are suitable for all sorts of requirements! Join me as I explore the world of vegetarian and vegan cooking, combining global flavors and unleashing my creativity in the kitchen.

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