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    Tropical Smoothie Bowl

    Aug 20, 2020 · Leave a Comment

    The past week was very very hot. This week too is continuing to be hot. With the tormenting heat, something cool or cold feels refreshing. Made some smoothies to beat the heat. I had all the tropical fruits in hand and hence made this smoothie bowl. Scooping spoonfuls of ice-cold smoothie for breakfast is great as the morning temperatures are close to 90 degrees F. This can be a had any time of the day. This vegan too, as I have used coconut milk and my protein powder is vegetarian.

    Ingredients

    Makes 4 servings

     Mango - 1 cup, chopped, frozen

    Pineapple - 1 cup, chopped

    Banana - 1, frozen

    Protein powder - 1 scoop

    Almond flour - 1/2 cup

    Rolled oats - 1/2 cup

    Coconut milk - 1/2 cup

    Navel orange - 1, peeled, chopped

    Apple - 1 cup, chopped

    Flaxseed powder - 1 tbsp

    Toppings

    Fruits, granola, nuts, etc.

    Method

    Blend everything till smooth. Top with your choice of fruits, nuts, and granola.

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    Hi,

    Welcome to Magical Ingredients! I'm Radha Rajagopalan, and I love to explore the delight of creating new dishes that are suitable for all sorts of requirements! Join me as I explore the world of vegetarian and vegan cooking, combining global flavors and unleashing my creativity in the kitchen.

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